Introduction of Malaysian food

Malaysia food  the popular tourist attraction food recipes.It exposes many of Malaysian cooking from the variety of ethnic groups in Malaysia that have their own dishes such Malay food,Chinese food,Indian food and werstern food. 

 

Food in Malaysia cooked different from place to place which have different preparations,taste and decorations.The main food in Malaysia is rice.Tourist that come from all over country for Malaysia trips or vacation will get to know and try rice.The variety of rice in Malaysia come from the largest padi fields in Malaysia which is Kedah state.Malaysia also imports rice from neighbour country,Thailand.There are many types of rice that have been used in Malaysia such as Indian Basmati and Japanese short grain.

From the main source of food in Malaysia,we can see many types of food that will be sell in the restaraunt or cooked at home.Among are Malay food,Malaysian Indian food,Malaysian Chinese food and Cross-cultural influence. 

Malaysia is also halal hub in the world.Beef is common in the Malaysian diet.Beef is cooked on roasted,steak and other styles of cook.Malays generally eat beef that is halal.Malysia also get halal beef from Australia.Howewer certain religions such as Hindu forbid eating of beef.Other Malaysia that can be get are pork,mutton,seafood and fruits.